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NEW! Feathered Friends-Bird Drawing

$30

with Glenna McBride, Muskogee Campus

Calendar Oct 8, 2026 at 1:30 pm, runs for 1 week

Bring birds to life with color and creativity in this fun painting class! Learn simple techniques to capture feathers, shapes, and personality while creating your own beautiful bird artwork. Perfect for all skill levels, you’ll leave with a finished piece to be proud of.  

Welding for Home & Farm 2

$125

with Josh Smalley, Stilwell Campus

Calendar Oct 8, 2026 at 6 pm, runs for 6 weeks

***PLEASE PAY AT TIME OF REGISTRATION***

Explore basic welding for home, farm and shop repair. Covers gas cutting and welding, Arc, MIG and TIG welding as skills develop. Use heat to create metal objects (ornamental and functional) with welding and cutting torches. Additional supply charges may apply, but these will either be discussed with you during the first class session or emailed to you before class starts. Supplies you will need to bring with are a welding hood and welding gloves.  It is encouraged that  you wear long sleeves preferably welding shirts.

CMA Update-CEUs
Online Registration Unavailable

CMA Update-CEUs

$80

with Connie Hunt, Stilwell Campus

Calendar Oct 10, 2026 at 8 am, runs for 1 week

***PLEASE PAY AT TIME OF REGISTRATION***

Earn 8 hours of OSDH-approved continuing education. License renewal application and completion cerficate provided. Prerequisite: Current CMA license.  Please email gretta.perkins@ictech.edu or email sandra.girdner@ictech.edu to register.

New! Asian Cuisine

$50

with LaDonna Sanders, Muskogee Campus

Calendar Oct 10, 2026 at 8 am, runs for 1 week

Discover the vibrant flavors of Asia in this fun, hands-on cooking class designed for beginners and food lovers alike. In a short and engaging session, you’ll learn essential techniques, simple knife skills, and how to balance sweet, salty, sour, and savory flavors to create delicious, authentic-inspired dishes. From stir-fries to noodles and flavorful sauces, you’ll gain confidence in preparing quick, fresh meals you can easily recreate at home.

Bean 2 Cup

$45

with James Stewart, Muskogee Campus

Calendar Oct 10, 2026 at 9 am, runs for 1 week

Are you a coffee lover? Join Mr. James for an exciting experience as he teaches you how to roast your own green coffee beans at home, ensuring you enjoy a perfect cup every time.   Relish the taste of outstanding coffee while you present!  Supplies included.

NEW! Stained Glass:Gourd-geous Pumpkin

$40

with Shelley Brandon, Muskogee Campus

Calendar Oct 10, 2026 at 9 am, runs for 1 week

Celebrate the season with a creative 3D stained glass Fall pumpkin class! You’ll learn how to cut, fit, and assemble colorful glass pieces to create a festive pumpkin design. Perfect for beginners, this hands-on project results in a vibrant piece that shines beautifully in any window or seasonal display.  

Required: Bring one or two sheets of colored glass which can be purchased at Hobby Lobby in the stained glass section. 

Quilt Making

$95

with Maggie Pickett, Muskogee Campus

Calendar Oct 10, 2026 at 9 am, runs for 3 weeks

Explore the craft of quilting right here in Muskogee! This fun, loving Quilting class is ideal for beginners eager to make their first quilt while acquiring vital skills that will endure for years to come. Here’s what you’ll learn: cutting and binding fabric, ironing methods, utilizing a rotary cutter, mat and ruler, mastering 1/4" seams and strip piecing. Just bring your excitement and willingness to quilt!

Required:  Sewing machine, bobbins, thread, scissors, rotary cutter, & pins. You will also need to bring a "jelly roll fabric" which can be usually be purchased at Wal-Mart or Hobby Lobby or bring your own selection of 3-1 yard companion fabrics.     

New! Asian Cuisine

$50

with LaDonna Sanders, Muskogee Campus

Calendar Oct 10, 2026 at 1 pm, runs for 1 week

Discover the vibrant flavors of Asia in this fun, hands-on cooking class designed for beginners and food lovers alike. In a short and engaging session, you’ll learn essential techniques, simple knife skills, and how to balance sweet, salty, sour, and savory flavors to create delicious, authentic-inspired dishes. From stir-fries to noodles and flavorful sauces, you’ll gain confidence in preparing quick, fresh meals you can easily recreate at home.

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