This class is the next step to advancing your cake decorating skills. You will learn more advanced buttercream techniques from covering the cake to creating intricate designs and decorations. You will learn the importance of cake leveling, various detailed cake borders, roses, flowers with vines, basic designs using drop strings and ruffle borders, and how to pipe basic shapes and figures. Note: You will need to bring one box of White Pillsbury cake mix.

Learn the art of bellydance for fun and fitness. Bellydance provides a whole body workout, no matter your level of athletic ability. Beginners welcome. Last semester, these classes were super popular and filled quickly.

Join us for a social experience where you can produce a complete piece of artwork to take home. Our instructor will lead you through each step of the painting process, all while you savor some sweet tea or lemonade. The emphasis is on enjoyment rather than achieving technical profieciency.  

Join us for a social experience where you can produce a complete piece of artwork to take home. Our instructor will lead you through each step of the painting process, all while you savor some sweet tea or lemonade. The emphasis is on enjoyment rather than achieving technical profieciency.  

Participate in our 18-hour class with Ms. Toni, our dog whisperer, and discover effective techniques and strategies to teach your dog to become a more integral member of your family. Required: Proof of current vaccinations, a 4 to 6 foot leash, and dog crate. Dogs must be in crates when not running drills. This class fills quickly and usually has a waiting list, so full payment is due at time of registration.  

This class focuses on the role of advanced diabetes care. Learn proper safety, infection control strategies,documentation skills, & how to communicate key information. Cost includes the $40 exam fee. Required: Current CMA license and Copy of Driver's License or State issued ID.  To register, please contact Julia McWethy at 918-348-7903 or email julia.mcwethy@ictech.edu.

Our class is designed to provide you the chance to experience the joy of making pastry from scratch. Each class titled "Perfect Pastry" will cover a different topic. Call to find out what you will be making in this class.

This course is tailored for novices, emphazing techniques of utilizing tools with buttercream for cake decoration. You will acquire skills in filling your piping bag, maintaning the correct angle while holding the piping bag, and applying the right amount of pressure with various piping tips. Upon finishing the course, you will be capable of decorating a basic cake with border, drop flowers with leaves, and basic writing.