Your browser is not optimized for viewing this website.

More information »

Indian Capital Technology Center


in Muskogee Campus

Canning & Fermenting from the Good Ole Days


with Tom Osborn, Muskogee Campus

Calendar May 16, 2020 at 9 am

Preserve your garden's bounty and learn caning basics, including using pressure canners to preserve pickles, jams and veggies & an intro to ServSafe.

Forgot password?