$85
This course is tailored for novices, emphazing techniques of utilizing tools with buttercream for cake decoration. You will acquire skills in filling your piping bag, maintaning the correct angle while holding the piping bag, and applying the right amount of pressure with various piping tips. Upon finishing the course, you will be capable of decorating a basic cake with border, drop flowers with leaves, and basic writing.
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Mar 3 - 31st, 2026
Tue for 4 weeks from 5:30 - 8:30 pm
This program is offered by Muskogee Campus
. For more information, contact 918-348-7967 or 918-348-7966 or 918-348-7903.