$90
Required: Bring your canning supplies-favorite recipes, canner, jars, seals, &rings.; In this 18 hour class, you will gain the knowledge and skills necessary for the safe preservation of your own food. You will be taught the methods of presure canning, water bath canning and fermentation. Come prepared to have fun and engage in thes lost art of canning.
-
Apr 4 - 18th, 2026
Sat for 3 weeks from 9:00 am - 3:30 pm
This program is offered by Muskogee Campus
. For more information, contact 918-348-7967 or 918-348-7966 or 918-348-7903.